On Saturday 14th July, 100 guests made their way to sunny Hampshire for a private birthday lunch where Harry’s Bar, Mayfair relocated to the English countryside to cater for the celebration.

On arrival, guests enjoyed the club’s well-known Bellini cocktails served by their Bellini girls. Guests were then seated on long tables dressed with numerous lavender and rosemary pots, whilst swags of garlands dressed the marquee ceiling to create a wild English garden vibe, with a touch of the Italian Riviera.

Guests enjoyed a Rigatoni al Pomodoro as part of the extravagant 4-course lunch, served by Harry’s Bar’s very own Luciano Porcu.

As the sun set guests were treated to Mexican Summer, Margarita and Eastern Promise cocktails. The after-party room was soon revealed, where Hugo Heathcote was on the decks and guests danced into the night..


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